St Francis de Sales Catholic

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    Parents Newsletter of Olive Dining

    16 July 2021 (by admin)

    Hello and welcome to our newsletter which features and focuses on nutrition. In September, Olive
    will be making important changes to the way we manage allergens inconjunction with the new legislation (October '21)Natasha’s Law.

    Olive Dining Ltd are committed to ensuring that we have robust and fully compliant policies and procedures throughout our daily business.

    We ensure that our staff are extensively trained,certificated and thoroughly aware of how to manage allergens on a daily basis.

    We develop tailored menus to meet the needs of individual students, created directly by our team of Executive Chefs in conjunction with our companyNutritionist.